I feel like I am in such a restaurant rut! It’s great to have a list of a number of restaurants that are safe options for me to eat at, but it is sometimes really difficult on the variety! I woke up this morning completely craving Asian cuisine. First, it’s strange because until London, I didn’t think Asian restaurants were really an option for me. Second, I never crave any type of food during breakfast time.

I texted my mom on the way to work to see if we can find an allergy-friendly Asian restaurant in Cincinnati, but I just don’t think there is one. (If you know of a suggestion, even anywhere in the Midwest, please let me know!!) My mom researched some recipes and even found the wagamama cookbook on Amazon. (Score!) If I could fly to London or New York or Boston every weekend for wagamama, I would.

I don’t think this is the only time I’ve had a food craving since going nut and shellfish free. It happens especially with sweets all the time. I don’t actually know how to pull myself out of one!!

I’m looking for some ways you handle your own food ruts? Is this only an issue for me? HELP!

Adventure awaits,

Kendall